VANILLA CUPCAKE
Using the finest natural vanilla flavour our vanilla sponge and swirled icing remind us of our favourite summer treat, a '99' ice cream cone. Our Vanilla Cupcake is decorated by hand with colourful sugar strands and a flaked milk chocolate bar, it's a classic cupcake and one of our best sellers.
Please get in touch for further details regarding case sizes, prices and ordering process.
Sponge (49%), Vanilla Flavoured Icing (48%), Flaked Chocolate (2.5%), Sugar Strands, Sponge contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Whey Powder (MILK), Potato Starch, Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Vanilla Flavoured Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Water, Dried Skimmed MILK, Glucose Syrup, Flavouring, Preservative (Potassium Sorbate), Flaked Chocolate contains: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, Fat Reduced Cocoa Powder, Whey Powder (MILK), Emulsifier (Ammonium Phosphatides, SOYA Lecithins), Sugar Strands contain: Sugar, Water, Potato Starch, Shea Oil, Coconut Oil, Glazing Agents (Shellac, Acacia Gum), Fruit and Vegetable Concentrates (Radish, Spirulina Concentrate, Lemon Concentrate, Blackcurrant Concentrate, Apple Concentrate), Glucose Syrup, Colours (Titanium Dioxide, Paprika Extract, Lutein), Tapioca Starch, Salt, Flavouring, Concentrated Lemon Juice, Chocolate products: Cocoa Solids 30% minimum
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
Typical Values Per 100 g Per Portion Energy 1,827 kJ
436 kcal
1553 kJ
370 kcal
Fat 19 g 16 g Saturates 4.9 g 4.1 g Carbohydrate 63 g 53 g Sugars 41 g 35 g Protein 3.3 g 2.8 g Salt 0.57 g 0.49g