LEMON CUPCAKE

A light lemon sponge with a citrus zing, topped with double pipe of lemon flavoured icing and decorated by hand with colourful sugar sprinkles. Our Lemon Cupcake is a perfect treat for afternoon tea.

 

Please get in touch for further details regarding case sizes, prices and ordering process.

Lemon Sponge (49%), Lemon Flavour Icing (49%), Decoration (2%), Lemon Sponge contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Concentrated Lemon Juice (2.5%), Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Whey Powder (MILK), Potato Starch, Salt, Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Colour (Lutein), Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Lemon Flavour Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Water, Dried Skimmed MILK, Glucose Syrup, Flavouring, Preservative (Potasium Sorbate), Colour (Lutein), Decoration contains: Sugar, WHEAT Starch, Water, Glucose Syrup, Colours (Beetroot Juice Concentrate, Anthocyanins, Curcumin), Coconut Oil, Glazing Agents (Beeswax)

 

For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts.

 

Suitable for vegetarians.

Typical Values	Per 100 g	Per Portion
Energy	1,765 kJ 420 kcal	1501 kJ 356 kcal
Fat	17 g	14 g
Saturates	3.5 g	2.9 g
Carbohydrate	65 g	55 g
Sugars	47 g	40 g
Protein	2.7 g	2.3 g
Salt	0.56 g	0.48g